Butter & Butter Fats
Lactic Butter
Characterised by the lactic flavour typical of continental European tastes. Unsalted lactic is also used at table, as a food ingredient in bakery, confectionery and in the production of butter oil and other products.
Delivered in:
- Single walled corrugated fibre board boxes with polythene liners. Net Weight 25kg
- Containerised shipments/refrigerated delivery
- Also available in mini portion format for foodservice applications.
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