Butter & Butter Fats

Lactic Butter

 

Characterised by the lactic flavour typical of continental European tastes. Unsalted lactic is also used at table, as a food ingredient in bakery, confectionery and in the production of butter oil and other products.

 

Delivered in:

  • Single walled corrugated fibre board boxes with polythene liners. Net Weight 25kg
  • Containerised shipments/refrigerated delivery
  • Also available in mini portion format for foodservice applications.

 

 

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